blackbaybotanicals
nutmeg tamarind sauce
nutmeg tamarind sauce
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made from local ingredient from Grenada - nutmeg & tamarind sauce
made from the pericap (yellow covering) of the nutmeg & tamarind, this sauce is a tasty dipping sauce for shrimp, samosa & bbq
Ingredients: nutmeg pericap, tamarind pulp, sugar, xanthan gum, peppers, onion, garlic, acetic acid, salt & spices
gluten free
no added color or flavors
Refrigerate after opening
Best by March 4, 2028 or July 24, 2028
10 oz | 300ml
true cinnamon
The spice grown in Grenada is Ceylon Cinnamon, referred to as “True Cinnamon”, it's sweeter, milder and is harvested from the inner bark of the trees and is often used in baked goods, desserts, drinks, and savory dishes.
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